Quality That Speaks for Itself

Every batch of Domar Sugar reflects our century-long commitment to purity, precision, and trust — upheld through internationally recognized standards.

Sugar quality laboratory testing

Quality begins in the field and continues through every step of production — from harvesting and refining to packaging and export. Across our facilities in Costa Rica, Colombia, Paraguay, and Brazil, we maintain one shared standard: uncompromising excellence.

Our Quality Standards

Our certifications ensure consistent quality, safety, and compliance across all Domar operations.

HACCP and Good Manufacturing Practices (GMP)

ISO 9001: Quality Management System

ISO 22000: Food Safety Management

FDA registration and export compliance

Kosher and Non-GMO certification

Quality Control Process

Our in-house laboratories and control systems ensure every shipment meets the highest global specifications.

1

Laboratory analysis (ICUMSA, purity)

2

Granulation & moisture control

3

Continuous sampling

4

Full traceability

Certified Assurance

  • Certificate of Analysis (COA)
  • Phytosanitary or Health Certificate (as applicable)
  • Certificate of Origin
  • Kosher Certificate
  • Organic or Fair-Trade Certificates (for specific lines)

Official certificates are available upon request prior to shipment.

Need a Certificate or Verification?

Our Quality Assurance team provides official documentation and product verification for partners and distributors worldwide.

Contact Quality Team